Pago de Cirsus

19,25 (VAT incl. )

Technical details

Year 2017


Variety of grape

Syrah, Tempranillo

Vine Age

13 years old

Barrel Age

0-3 years old

Time in Barrel

12 months

Time in Bottle

6 months

Barrel Composition

90% french oak, 10% american oak

Suggested temperature for serving


WinemakerJean-Marc Sauboua & Gurutze Gaztelumendi

Tasting Notes

Colour A dark cherry red, with purple tones.
Nose Bouquet combines intense mineral aromas with dark fruit and violets.
Palate To the palate, it is strong and full-bodied, complex and elegant.
Food pairing Cured Manchego, cured Idiazabal, Roquefort, lamb cassoulet, grilled red meat, game.